Canton House Chinese Restaurant
Atlanta, GA 30341  (770) 936-9030 cantonhouserestaurant.com Our products and services include (shrimp, roasted pork & cantonese sausage), (shrimp, roasted pork & chicken), (steamed or pan fried or deep fried), abalone with black mushroom, abalone with oyster sauce, abalone with sea cucumber, appetizers, asparagus with white sauce or oyster sauce, authentic cantonese cuisine, beef, beef fried rice, beef lo mein, beef tripe with black bean sauce, beef tripe with sour mustard green, beef with abalone mushroom, beef with asparagus, beef with black bean sauce, beef with black pepper, beef with broccoli, beef with chinese broccoli, beef with green bean, beef with mixed vegetable, beef with oyster sauce, beef with snow pea, beef with sour mustard green, black mushroom with tender vegetable, bok choy with oyster sauce, braised bean curd, braised sea cucumber, cantonese roasted duck (half), chicken & corn soup, chicken fried rice, chicken lo mein, chicken wings (8), chicken with asparagus, chicken with black bean sauce, chicken with broccoli, chicken with green bean, chicken with mixed vegetable, chicken with plum sauce, chicken with snow pea, chicken with spinach, chinese broccoli with oyster sauce, chinese hot pot, chinese restaurant, clam with black bean sauce, clam with garlic & black pepper, combination bean curd hot pot, crab meat & corn soup, crab meat & fish maw soup, crab meat bean curd soup, creamy minced beef soup, curd skin hot pot, curry chicken, curry shrimp, deep fried oyster, dried scallop & crab meat soup, egg drop soup, egg roll (1), fried chicken (bone in), fried crab claw, fried stuffed shrimp bean curd, fried wonton (8), garlic white sauce or bean curd sauce, general tsao chicken, green mussel with black bean sauce, happy family, hog chitling with green pepper & black bean sauce, hog chitling with sour mustard, honey dipped roasted pork, hot & sour soup, hot braised chicken wings, hot braised chicken wings (8), house lo mein, house special fried rice, kung pao chicken, kung pao shrimp, kung pao squid, lunch & dinner, ma po bean curd, mongolian beef, newly renovated, oyster with black pepper, oyster with green pepper & black bean sauce, pan fried green bean, peking style pork chop, pepper hot pot, pepper steak, roasted pork fried rice, roasted pork lo mein, salt & pepper crispy, salt & pepper pork chop, salt & pepper scallop, salt & pepper squid, salt fish, chicken & bean curd, salt fish, chicken & eggplant, sauteed scallop with vegetable, scallop with black bean sauce, scallop, clam & green mussel, sea cucumber & abalone, sea cucumber with black mushroom, seafood bean curd hot pot, seafood bean curd soup, seafood combination hot pot, seafood combination soup, seafood combination with mixed vegetable, seafood lo mein, seasoning sauteed green bean, sharks fin & crab meat soup, shrimp fried rice, shrimp lo mein, shrimp with asparagus, shrimp with cashew nuts, shrimp with chinese broccolli, shrimp with lobster sauce, shrimp with mixed vegetable, shrimp with snow peas, singapore sauce beef, sizzling chicken hot pot, sizzling rice soup, sliced pork vegetable soup, snow pea leaf with white sauce on choy, soups, spicey garlic shrimp, spicy garlic chicken, spicy garlic eggplant, spicy garlic pork, spinach bean curd soup, spinach with garlic sauce, squid with green pepper & black bean sauce, squid with mixed vegetables, squid with shrimp sauce, squid with sour mustard green, steamed preserved vegetable with pork, stewed beef tenderloin & dried bean, sweet & sour chicken, sweet & sour pork, sweet & sour shrimp, twice cooked pork, two kind of mushroom with tender vegetable, vegetable fried rice, vegetable lo mein, walnut shrimp, watercress with garlic sauce, wonton soup, wrapped with shrimp and young chow fried rice.Authenic cantonese cuisine specialize in dim sum, business hour, madarin ribs (2), dumplings (4), roasted quails (2), oyster with ginger & scallion, scallop with ginger & scallion, clam with ginger scallion, clam (broiled), (with or without head), hot & spicy chicken, fillet steak, beef with bitter melon, beef with spinach, steamed spare ribs with black, salt & pepper hog chitling, barbequed, budhha delight, seafood with pineapple, black mussel with garlic & black, pan frie.We are open 24 Hours 7 Days, Mon-Sat and Saturday & Sunday Weekends. Share Your Review Please note: all reviews are screened for spam and take 24-48 hours to be approved.
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